The Vegetable Garden

Located in the heart of the estate, our vegetable garden offers a variety of seasonal vegetables, from fava beans in the Spring, to fresh salads, sweet tomatoes, peppers and aubergines in the Summer. All our produce is grown using bioactive methods.

The vegetables are used in our restaurant but when there is enough we also make them available for our guests to buy, so they can prepare their own fresh and wholesome homade dinners to savour alongside a refreshing glass of Montestigliano wine on their private terrace.